Early English Meals and Manners
Read Early English Meals and Manners online, free: 39 chapters, public domain, on Papyras.
Contents
- Early English Text Society
- Early English Text Society Texts Preparing
- By the Editor
- Forewords
- Preface to Russell
- Preface to Russell: Footnotes
- Collations
- Corrigenda, Additional Notes, &c
- Harl. MS. 4011, Fol. 171
- Swete Wynes
- Ypocras
- The botery
- Symple condicions
- Fumositees
- Kervyng of flesh
- Bake metes
- Fried metes
- Potages
- Diuerce Sawces
- Kervyng of fische
- Office of a sewer
- A dynere of flesche
- A Dinere of Fische
- A fest for a franklen
- Sewes on fishe dayes
- Sawce for fishe
- The office off a chamburlayne
- The warderober
- A bathe or stewe so called
- The makyng of a bathe medicinable
- The office of ussher & marshalle
- Notes
- Boke of Nurture: Footnotes
- Finis
- Notes
- The Second Book
- The Third Book
- To the Reader
- The Booke of Demeanor