The Principal Sparkling Wine Brands

*** In this list whenever a manufacturer has various qualities the higher qualities are always placed first.

Champagnes.

Firms and Wholesale Agents.

Brands. Qualities.

On side of Corks.

AYALA & CO., Ay

Ayala, 7, Little Tower Street, London

Rinck & Unger, 50, Park Place, New York

Carte Blanche

Extra.

Carte Noire

Première.

Second

BINET FILS & CO., Reims

Rutherford & Browne, Old Trinity House, 5, Water Lane, London.

Extra

Binet fils & Cie.

First
Second ” ”

BOLLINGER, J., Ay.

L. Mentzendorf, 6, Idol Lane, London.

E. and J. Burke, 40, Beaver Street, New York.

Very Dry Extra

Very Dry Extra quality.

Dry Extra

Dry Extra quality.

BRUCH-FOUCHER & CO., Mareuil

L. Ehrmann, 34, Gt. Tower Street, London.

Carte D’Or

First
Second

CLICQUOT-PONSARDIN, Veuve, Reims (WERLE & CO.)

Fenwick, Parrot, & Co., 124, Fenchurch Street, London.

Schmidt Bros., New York.

Dry England.

Rich ”

DE CAZANOVE, C., Avize

J. R. Hunter, 46, Fenchurch Street, London

Extra

Extra qualité.

First
Second
Third
Fourth

Fifth

DEUTZ & GELDERMANN, Ay

J. R. Parkington & Co., 21, Crutched Friars, London.

Gold Lack (Extra Dry and Dry)

Gold Lack.

Cabinet (Extra Dry and Dry)

Cabinet.

DUCHATEL-OHAUS, Reims

Woellworth & Co., 70, Mark Lane, London

Carte Blanche (Dry and Rich)

Verzenay (Dry and Rich)

Sillery (Dry and Rich)

DUMINY & CO., Ay

Mogford, Courtenay, & Co., 16, Mark Lane, London

Anthony Oechs, New Street, New York

Extra

Maison fondée en 1814.

First

FARRE, CHARLES, Reims

Hornblower & Co., 50, Mark Lane, London

Gilmore & Gibson, Baltimore

Mel & Sons, San Francisco

Cabinet (Grand Vin)

Cabinet Grand Vin.

Carte Blanche

Carte Blanche.

Carte Noire

Carte Noire.

Sillery Sec

Sillery Sec.

Sillery Sillery.

Ay Mousseux

Ay.

FISSE, THIRION, & Co., Reims

Stallard and Smith, 25, Philpot Lane, London

Cachet d’Or (Extra Dry and Medium Dry)

Cachet d’Or.

Carte Blanche (Dry, Medium Dry, and Rich)

Carte Blanche.

See author’s correction.

Carte Noire (Dry and Medium Dry).

Carte Noire.

GIBERT, GUSTAVE, Reims

Cock, Russell, & Co., 63, Great Tower Street, London

Hays & Co., 40, Day Street, New York

Vin du Roi

Extra

First

Second

All these wines are prepared Extra Dry, Dry, or Rich.

Third

GIESLER & CO., Avize

F. Giesler & Co., 32, Fenchurch Street, London.

Purdy & Nicholas, 43, Beaver Street, New York

Extra Superior

India India.

First

Second

Third

HEIDSIECK & CO., Reims.

Theodor Satow & Co., 141, Fenchurch Street, London

Schmidt & Peters, 20, Beaver Street, New York

Dry Monopole.

Monopole (Rich)

Dry Vin Royal

Grand Vin Royal (Rich)

IRROY, ERNEST, Reims.

Cuddeford & Smith, 66, Mark Lane, London

O. de Saye, 18, South William Street, New York

W. E. Hepp, 101, Gravier Street, New Orleans

Carte d’Or, Dry

Carte d’Or, Sec.

Carte d’Or

Carte d’Or.

KRUG & Co., Reims

Inglis and Cunningham, 60, Mark Lane, London

A. Rocherau & Co., New York

Hillman Bros. & Co., San Francisco

Carte Blanche

Carte Blanche, England.

Private Cuvée

Private Cuvée, England.

First England.

Second

MOËT & CHANDON, Epernay

Simon & Dale, Old Trinity House, 5, Water Lane, London, Agents for Great Britain and the Colonies

Renauld, François, & Co., 23, Beaver Street, New York

J. Hope & Co., Montreal

Brut

Imperial, England.

Creaming

Creaming, England.

Extra Superior

Extra Superior, England.

Extra Dry Sillery

White Dry Sillery

White Dry, England.

First Quality

England.

Second Quality

MONTEBELLO, DUC DE, Mareuil-sur-Ay

John Hopkins & Co., 26, Crutched Friars, London

Cazade, Crooks, & Reynaud, 25, South William St., N.Y.

Cuvée Extra

Cuvée Extra.

Carte Blanche

Reserve.

Carte Bleue

Cte. Bleue.

Carte Noire

Cte. Noire.

MUMM, G. H., & CO., Reims

W. J. and T. Welch, 10, Corn Exchange Chambers, Seething Lane, London

F. de Bary & Co., 41 and 43, Warren Street, New York

Carte Blanche

Cuvée Extra.

Extra Dry

Extra Dry.

Extra Extra.

First First.

For America only.

Cordon Rouge

Cordon Rouge.

Extra Dry

Extra Dry.

Dry Verzenay

Dry Verzenay.

MUMM, JULES, & CO., Reims

Jules Mumm & Co., 3 & 4, Mark Lane, London

Extra Dry

Dry

PÉRINET & FILS, Reims

John Barnett & Son, 36, Mark Lane, London

Wood, Pollard, & Co., Boston, U.S.

Hooper and Donaldson, San Francisco

Cuvée Réservée (Extra Dry)

Cuvée Reservée.

White Dry Sillery

White Dry Sillery.

PERRIER-JOUËT & CO., Epernay

A. Boursot & Co., 9, Hart Street, Crutched Friars, London

Cuvée de Réserve

Extra

Pale Dry Creaming

First

Second

Third

PIPER, H., & CO., Reims (KUNKELMANN & CO.)

W. Foster Newton & Son, 3, Maiden Lane, E.C., London

John Osborn, Son, & Co., New York and Montreal

Très-Sec (Extra Dry)

Sec (Very Dry)

Carte Blanche (Rich)

Kunkelmann & Co.

PFUNGST FRÈRES & CIE., Ay, Epernay

J. L. Pfungst & Co., 23, Crutched Friars, London

Carte d’Or (Dry, Extra Dry, and Brut)

Carte d’Or.

Sillery Crêmant (Extra Dry and Brut)

Sillery Crêmant.

Carte Noire (Dry, Extra Dry, and Brut)

Carte Noire.

Cordon Blanc (Full, Dry, and Extra Dry)

Cordon Blanc.

POL ROGER & CO., Epernay

Reuss, Lauteren, & Co., 39, Crutched Friars, London

Vin Réservé.

POMMERY, VEUVE, Reims (POMMERY & GRENO)

A. Hubinet, 24, Mark Lane, London

Charles Graef, 65, Broad Street, New York

Extra Sec (Vin Brut)

Veuve Pommery.

Sec

ROEDERER, LOUIS, Reims

Grainger & Son, 108, Fenchurch Street, London

Carte Blanche

Reims, Carte Blanche, Gt.-Britain.

ROEDERER, THÉOPHILE, & CO., MAISON FONDÉE EN 1861, Reims

Théophile Roederer & Co., 150, Fenchurch Street, London

Crystal Champagne, Special Cuvée

Special Cuvée.

Extra Reserve Cuvée

Reserve Cuvée.

Extra Superior Carte Blanche Dorée

Carte Blanche Dorée

Extra Quality Carte Blanche

Carte Blanche.

First Quality Carte Noire

Carte Noire.

Verzenay Verzenay.

ROUSSILLON, J., & CO., Epernay

J. Roussillon & Co., 15, New Broad Street, London

D. St. Amant & Son, 13, South William Street, New York

First Cuvée

Second Cuvée

Dry Verzenay

Sillery Sec

1874 Extra Sec.

RUINART, PÈRE ET FILS, Reims

Ruinart, Père et Fils, 22, St. Swithin’s Lane, London

Carte Anglaise

Dry Pale Crêmant

Extra Dry Sparkling

Carte Blanche First

DE SAINT-MARCEAUX & CO., Reims

Groves &, Co., 5, Mark Lane, London

Hermann Batjer & Bro., New York

Vin Brut

Carte d’Or (Extra Dry)

Very dry.

Bouzy Nonpareil (Dry)

Vin Sec.

Carte Blanche (Medium)

Second (Medium)

See author’s corrections.

Third (id.)

For America only.

Dry Royal

Saumur and Sauternes.

Firms and Wholesale Agents.

Brands. Qualities.

On side of Corks.

ACKERMAN-LAURANCE, St. Florent, Saumur

J. N. Bishop, 41, Crutched Friars, London

Timothy Stevens, 29, Beaver Street, New York

Chapin and Gore, 70, Monroe Street, Chicago

Carte d’Or

Carte d’Or.

Carte Rose

Carte Rose.

Carte Bleue

Carte Bleue.

Carte Noire

Carte Noire.

DUVAU, LOUIS, Aîné, Château de Varrains, Saumur

Jolivet and Canney, 3, Idol Lane, London

Carte d’Or, Extra Superior

Carte d’Argent, Extra

Carte Blanche, Superior

Carte Rose, Ordinary

LORRAIN, JULES, Château De la Côte, Varrains, near Saumur

J. Lorrain, 73, Great Tower Street, London

Carte d’Or

Carte Blanche

Carte Rose

Carte Bleue

ROUSTEAUX, A., St. Florent, Saumur

Cock, Russell, & Co., 63, Great Tower Street, London

I. H. Smith’s Sons, Peck Slip, New York

Law, Young, & Co., Montreal

Extra

First

Second

Third

Sparkling Vouvray, Superior

Sparkling Vouvray

NORMANDIN, E., & CO., Châteauneuf-sur-Charente

P. A. Maignen, 22, Great Tower Street, London

Sparkling Sauternes (Extra Dry)

Sparkling Sauternes (Dry)

Burgundies.

Firms and Wholesale Agents.

Brands. Qualities.

ANDRÉ & VOILLOT, Beaune

Cock, Russell, & Co., 63, Great Tower Street, London

P. W. Engs and Sons, 131, Front Street, New York

Romanée (White)

Nuits (do.)

Volnay (do.)

Saint-Péray

Pink and Red Wines

LATOUR, LOUIS, Beaune

Reuss, Lauteren, & Co., 39, Crutched Friars, London

Romanée (White)

Nuits (do.)

Volnay (do.)

Saint-Péray (do.)

Chambertin (Red)

Nuits (do.)

Volnay (do.)

LIGER-BELAIR, COMTE, Nuits and Vôsne

Fenwick, Parrot, & Co., 124, Fenchurch Street, London

Carte d’Or (White)

Carte Noire (do.)

Carte Verte (do.)

Carte Noire (Red)

Carte Blanche (do.)

Hocks and Moselles.

Firms and Wholesale Agents.

Brands. Qualities.

DEINHARD & CO., Coblenz

Deinhard & Co., 6, Idol Lane, London

H. G. Schmidt & Co., 38, Beaver Street, New York

First

Second

Third

EWALD & CO., Rudesheim-on-Rhine

Simon and Dale, Old Trinity House, 5, Water Lane, London

Sparkling Hock

Nonpareil (Extra Dry and Dry)

Sparkling Moselle Muscatel Nonp. (Dry)

Sparkling Moselle (Nonp.)

Scharzberg (Dry)

HOCHHEIM ASSOCIATION, Hochheim-on-Maine

F. Class & Co., 31, Crutched Friars, London

Sparkling and Creaming Johannisberg

Hochheim First (White or Red)

Do. Second (do.)

Do. Third (do.)

Do. Fourth (do.)

Hocks and Moselles

Nonpareil
First
Second
Third

Fourth

KESSLER, G. C., & CO., Esslingen

George Saurmann, 7, Cross Lane, St. Mary-at-Hill, London

Kaiser Wein

Sparkling Hock

Do. Neckar

LAUTEREN, C. SOHN, Mayence

Reuss, Lauteren, & Co., 39, Crutched Friars, London

Sparkling Johannisberg

Hock No. 1

Do. No. 2

Do. No. 3

Moselle, Dry, No. 1

Do. No. 2

Do. No. 3

Moselle, Muscatel, No. 1

Do. No. 2

Do. No. 3

MÜLLER, MATHEUS, Eltville

M. Muller, 15, Philpot Lane, London

Flower of Sparkling Johannisberg

Sparkling Johannisberg

Pearl of the Moselle

Extra Superior Moselle

Nonpareil Sparkling Moselle

Nonpareil Sparkling Hock

Fine Sparkling do.

Fine Sparkling Moselle

Sparkling Assmannshäuser, Superior (Red)

Sparkling Assmannshäuser (do.)

Sparkling Hock (Ordinary)

Sparkling Moselle (do.)

OPPMANN, MICHAEL, Würzburg

Franconia Wine:

Nonpareil

Stein Wine

Blue Label

White Label

Sparkling Moselle, First

Do. do., Second

Do. Hock, First

Do. do., Second

SILIGMÜLLER, F. A., Würzburg

Cabinet
(On side of cork:) Cabinet.

Carte d’Or

Carte Blanche

Carte Noire

STÖCK, JOS, & SÖHNE, Creuznach

John Barnett & Son, 36, Mark Lane, London

Johnnnisberg, supr.

Scharzberg, do.

Johannisberg, ordin.

Scharzberg, do.

Hock, superior

Moselle, do.

Hock, ordin.

Moselle, do.

Red Hock, First

Do., Second

Do., Third

Do., Fourth

Styrian, Hungarian, and Swiss Wines.

Firms and Wholesale Agents.

Brands. Qualities.

KLEINOSCHEG BROTHERS, Graz, Styria

Davis and Littlewood, 4 and 5, Botolph Lane, London

Dry Pale Styrian Muscat Champagne.

Dry Pale Styrian Champagne

Sparkling Burgundy (Red)

HUBERT & HABERMANN, Pressburg, Hungary

C. O. Pattenhausen, 40, Great Tower Street, London

Sparkling White

Sparkling Red (Carlovitz)

DE RIEDMATTEN, DE QUAY, & CIE., Sion, Valais, Switzerland

Carte Verte, Glacier du Rhône

Carte Blanche, Mont-Blanc

American Wines.

Firms and Wholesale Agents.

Brands. Qualities.

KELLEY’S ISLAND WINE CO., Kelley’s Island, Ohio

Island Queen

Nonpareil

Carte Blanche

PLEASANT VALLEY WINE CO., Hammondsport, N.Y.

Great Western (Dry and Extra Dry)

Carte Blanche

Pleasant Valley

Paris Exposition

URBANA WINE CO., Hammondsport, N.Y.

Gold Seal (Extra Dry)

Gold Seal

Imperial

Royal Rose

Author’s Errata

The subjoined corrections are necessary in the following brands (See pages and ):—

FISSE, THIRION, & Co., Reims

Stallard and Smith, 25, Philpot Lane, London

Cachet d’Or (Extra Dry and Medium Dry)

Cachet d’Or.

Carte Blanche (Dry, Medium Dry, and Rich)

Carte Blanche.

N.B.—The brand on the corks is an anchor instead of an eagle.

Carte Noire (Dry and Medium Dry).

Carte Noire.

GIBERT, GUSTAVE, Reims.

Cock, Russell, and Co.’s address is 23, Rood Lane, London.

GIESLER & CO., Avize.

The corks of the firm’s Extra Superior quality wine are branded “Extra Superior” on the side.

IRROY, ERNEST, Reims.

The New York agent is F. O. de Luze, 18, South William Street, New York.

W. E. Hepp is no longer M. Irroy’s agent for New Orleans.

The following are the correct brands of MM. de Saint-Marceaux & Co.:—

DE SAINT-MARCEAUX & CO., Reims

Groves &, Co., 5, Mark Lane, London

Hermann Batjer & Bro., New York

Vin Brut

Carte d’Or (Extra Dry)

Very dry.

Bouzy Nonpareil (Dry)

Vin Sec.

Carte Blanche (Medium)

For America only.

Dry Royal

Second (Medium)

Third (id.)

The left edge of page 48 was missing. Most words were supplied from context; the number “forty-four” (gallons) is mentioned at least four other places in the text.